Preparation: 20min > Cook 30min > Ready In 50min
What You Need:
- 250g elbow macaroni
- 300g shredded Grated cheddar cheese
- 60g parmesan cheese
- 750ml (3 cups) milk
- 60g butter
- 2 tablespoons plain flour
- 30g butter
What to do:
- Preheat oven 180c
- Meanwhile,in a saucepan, melt butter over medium heat. Stir in enough
- flour to make a roux. Add milk to roux slowly, stirring constantly
- Stir in cheeses and cook over low heat until cheese is melted and the sauce is a little thick
- Put macaroni in a casserole dish and pour the sauce over the macaroni,stir well
- Melt butter in a frying pan over medium heat. Add breadcrumbs. cook and stir until brown. Spread over the macaroni cheese to cover the top.
- Bake in preheated oven for 30 minutes
- Now you can serve
My favorite food is Macaroni And Cheese because
Mōrena Gustan!
ReplyDeleteMy name is Mikey. I'm a member of the Summer Learning Journey team this year and I'll be commenting on some of your wonderful blog post over the summer. It's great that you've decided to do a practice activity from last years programme; that sets you up well to tackle this years set of activities! :)
Yum! That Mac 'n' Cheese looks and sounds delicious! Is it your favourite meal? Do you cook it much at home? I can't actually remember the last time I had Mac 'n' Cheese! I'll have to give this recipe a go myself :)
Remember that the programme officially begins next Monday (December 16th), so be sure to check out the Week 1 activities then. In the meantime, jump online and give some of the teaser week activities a go. I can't wait to read more posts from you soon.
Bye for now,
Mikey :)