I got this Image from WikipediaPreparation: 20min > Cook 30min > Ready In 50min
What You Need:
- 250g elbow macaroni
- 300g shredded Grated cheddar cheese
- 60g parmesan cheese
- 750ml (3 cups) milk
- 60g butter
- 2 tablespoons plain flour
- 30g butter
What to do:
- Preheat oven 180c
- Meanwhile,in a saucepan, melt butter over medium heat. Stir in enough
- flour to make a roux. Add milk to roux slowly, stirring constantly
- Stir in cheeses and cook over low heat until cheese is melted and the sauce is a little thick
- Put macaroni in a casserole dish and pour the sauce over the macaroni,stir well
- Melt butter in a frying pan over medium heat. Add breadcrumbs. cook and stir until brown. Spread over the macaroni cheese to cover the top.
- Bake in preheated oven for 30 minutes
- Now you can serve
My favorite food is Macaroni And Cheese because
